Bite Sized: 5 Minutes with Natalie Suwanprakorn of Xoconat
In this episode of Bean to Barstool Bite Sized, we spend about 5 minutes with Natalie Suwanprakorn of Xoconat in Bangkok, Thailand. Nat makes her Up in Smoke bar by smoking cacao nibs over a Thai aromatic candle often used for Thai desserts. It’s a wonderfully evocative bar, and your reaction to it will largely depend on whether or not you have a cultural familiarity with the smoke of this candle. I didn’t, and it brought to mind bibliosmia, the smell of old books - quite a comforting and intriguing quality for this book lover. Listen in as Nat shares the story of this bar, how it was made, and its significance for her as a Thai chocolate maker.
The music for this episode is by Anna p.s.
You can learn more about Xoconat here. You can listen to my full interview with Natalie here.